Toast is the magazine and website for Kiwi beverage lovers. Produced by us for Liquorland.

Latest ‘Toast’ cover

Toast connects consumers with Liquorland in their homes when they’re looking for and open to beverage inspiration and expertise.

Toast is a platform to provide deep and relevant information, showcase products, tell compelling brand stories, position Liquorland as the knowledge leaders, expand Liquorland’s customer base and drive retail sales.

Toast has a print circulation of 50,000 with bi-annual editions released in summer and winter. Each 84-page issue is created by leading beverage and food writers, and showcases captivating photography and design.

The Toast website and weekly e-newsletter are full of tips, how-to’s, cocktail recipes, industry news and links to Liquorland’s e-commerce site.

Recipes get results

  • ‘Hot Chocolate with a Kick’ drove a 10% increase in Bailey’s sales vs previous month
  • The ‘Stout and Shank Combo’ recipe drove a 26% increase in Monteith’s Velvet Stout sales vs previous month.